November 17, 2016

Australia’s best designers are converging in Adelaide this Saturday (November 17th, 2016) for the AGDA National Design Awards Gala Dinner and Andre’s Cucina will be catering!

Serving up a regionally inspired, interactive menu at the Queens Theatre, Andre’s Catering Co. will be preparing a shared, sit-down feast consisting of fresh coffin bay oysters, cream centred mozzarella injected with chili oil, Italian rolled crispy pork belly served with salsa verde, piccolo zeppole with whipped ricotta, pistachio, caramel and more. The SA design practices up for AGDA gongs include Studio Band, Frame, Parallax, sector7g and Voice. And much of the design work being recognised on the night will be instantly recognisable by those who love great South Australian produce.

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